Antioxidant
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Ate Malama
Cocoa Husk with Osmanthus
Cocoa husk and Osmanthus tea is a natural and potentially beneficial beverage for individuals with metabolic syndrome. The antioxidants, fiber and anti-inflammatory properties of cocoa husk and Osmanthus can improve insulin sensitivity, lower blood pressure, and improve cholesterol levels.
However, individuals with metabolic syndrome should work with their healthcare provider to develop a comprehensive treatment plan that includes a healthy diet, regular exercise and medications if necessary.
The study on phytochemicals (theobromine; protocatechuic acid; procyanidin B2, epicatechin) from cocoa shells reveals their potential positive effects in preventing NAFLD (Non-Alcoholic Fatty Liver Disease). This is achieved through the activation of FGF21 signaling, the mitigation of oxidative stress and mitochondrial dysfunction, and the alleviation of lipid accumulation and insulin resistance.
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Lā malama
Cacoa husk + Rosehip
Cocoa Husk and Rosehip Tea have potential skin benefits due to their antioxidant and their anti inflammatory properties, which can protect the skin from UV damage. Cocoa husk contains epicatechin, which reduces production of free radicals, promotes collagen production, and improves skin hydration. Rosehip is rich in vitamin C and other antioxidants, which protect the skin from free radical damage and have anti-inflammatory properties.
The study on phytochemicals (theobromine; protocatechuic acid; procyanidin B2, epicatechin) from cocoa shells reveals their potential positive effects in preventing NAFLD (Non-Alcoholic Fatty Liver Disease). This is achieved through the activation of FGF21 signaling, the mitigation of oxidative stress and mitochondrial dysfunction, and the alleviation of lipid accumulation and insulin resistance.
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Mana
Cocoa husk + Black Ginger
Cocoa husk and black ginger tea is a powerful blend of natural ingredients that can help to enhance physical performance and increase endurance. With its delicious taste and easy preparation, it is a great alternative to other caffeinated beverages, providing a balanced and sustained energy boost throughout the day. Whether you are an athlete, a busy professional, or simply someone who wants to stay sharp and focused, this tea is sure to deliver the results you are looking for.
The study on phytochemicals (theobromine; protocatechuic acid; procyanidin B2, epicatechin) from cocoa shells reveals their potential positive effects in preventing NAFLD (Non-Alcoholic Fatty Liver Disease). This is achieved through the activation of FGF21 signaling, the mitigation of oxidative stress and mitochondrial dysfunction, and the alleviation of lipid accumulation and insulin resistance.
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Opu Ola
Cocoa husk + Apple + Ginger
Cocoa Husk, apple and ginger tea is an excellent herbal blend that can help to improve stomach digestion. The combination of cocoa husk, apple pieces and ginger root provides a range of health benefits, including promoting regular bowel movements, reducing inflammation, and alleviating symptoms of digestive discomfort. This tea is an easy and delicious way to support overall digestive health and can be enjoyed as part of a balanced diet and healthy lifestyle.
The study on phytochemicals (theobromine; protocatechuic acid; procyanidin B2, epicatechin) from cocoa shells reveals their potential positive effects in preventing NAFLD (Non-Alcoholic Fatty Liver Disease). This is achieved through the activation of FGF21 signaling, the mitigation of oxidative stress and mitochondrial dysfunction, and the alleviation of lipid accumulation and insulin resistance.